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Duncan Murrell - A Whale of a Time

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Duncan Murrell - A Whale of a Time

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  • Most of my kayaking and outdoor gear was used for many years, and occasionally, I treated myself to something new like this excellent Sierra Design tent. Most of my kayak dry-bags were well worn and scratched, but as long as I could keep repairing them I carried on using them. One of the biggest culprits for damaging my dry-bags were the pesky squirrels that always knew how to find their favourite snacks, especially peanuts! It was uncanny how they would nibble a hole straight through the coated waterproof fabric and heavy-duty polythene zip-lock bags exactly where their desired morsels were located. My cooking gear was certainly well battered and grubby with carbon, but all of my tatty gear and clothes had served a vital role for many years, and formed part of what was like a friendly family of very familiar objects that accompanied me on all of my epic kayaking trips.
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  • My partner and I eventually separated and I had one last fantastic summer alone cruising around Southeast Alaska with “Avalon” and my Klepper folding kayak. After that I just used my kayak and took everything that I needed to travel around with the humpback whales and camp out for many weeks alone in the Alaskan wilderness. It became a big challenge to be able to pack so much food and equipment in drybags into and onto my small folding kayak; everything had its place in the intricate jigsaw puzzle. Packing the kayak was always a chore but a necessary one to enable me to have so much freedom all summer. I developed a good system for taking the right dried food along with a certain amount of fresh food that could be hung up in the trees and eaten in the right order. That was supplemented with a growing knowledge of wild food that could be harvested from the beaches and the forest.
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  • Madagascar day gecko  (Phelsuma madagascariensis madagascariensis) is a diurnal subspecies of geckos. It lives on the eastern coast of Madagascar and typically inhabits rainforests and dwells on trees. The Madagascar day gecko feeds on insects and nectar. This lizard is one of the largest living day geckos. It can reach a total length of about 22 cm (8.7 in). The body color is light green or bluish green. The skin between the scales often has a light color. A rust-coloured stripe extends from the nostril to behind the eye. On the back there are brownish or red-brick coloured dots which may form a thin line along the mid back. These geckos do not have eyelids, and they have flattened toe pads.
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  • Ankarana National Park in north-west Madagascar is a spectacular eroded limestone fortress of sharp ridges, interspersed with patches of dense tropical rainforest, deciduous forest, gorges, deep caves and underground rivers. About 100 kilometres of cave passages have been mapped within the massif. It is a small, partially vegetated plateau composed of 150-million-year-old middle Jurassic limestone, with an average annual rainfall of about 2,000 mm that has led to the erosion that has created the classic “karst” topography, or locally known as “tsingy”.<br />
Ankarana contains one of the highest densities of primates of any forest in the world. Its dense forests supports large populations of crowned lemurs and Sanford’s brown lemurs, in addition to Perrier’s sifaka, northern sportive lemurs, brown mouse lemurs, fork-marked lemurs, eastern wooly lemurs, western lesser bamboo lemurs and fat-tailed dwarf lemurs, and also ring-tailed mongoose, fossa, tenrecs and Madagascar striped civet. There are almost 100 bird species, 50 reptile, including some endemic and threatened snakes and geckos, and 10 species of frogs. Inside the huge labyrinth of caves there are 14 species of bats, along with local endemic blind shrimps and the world’s only cave-living crocodiles.<br />
More than 350 plant species grow in the park; the luxuriant forests around the gorges are always green and are the richest in numbers of species.
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  • After spending so much time under the full glare of the sun under permanently cloudy skies I became very brown. Fortunately my skin tans very quickly. When I was a young boy spending nearly every day at the beach during the summer holidays I became so dark that people were asking my parents if they had adopted me from India. Isla Monserrat and Isla Catalina were the farthest offshore islands that I paddled out to.
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  • Because of the permanently blue skies and maximum visibility the sense of scale and perspective were amazing. I only experienced clouds and rain on one day in the five months that I was there.
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  • Giant barrel cacti (Ferrocactus diguetti) on Isla Santa Catalina, the Sea of Cortez and  Baja Penisnsula, Mexico.
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  • Black and brown bears congregate at the salmon spawning streams during salmon to gorge themselves on the bounty of fish choking the rivers. They always squeeze out the eggs with their jaws to extract the protein-rich eggs. I found black bears to be much more of a problem than brown bears because they were much bolder, and certainly very persistent trying to get to my food. On one occasion I climbed a tree and hung some dry bags out along a branch over the river as far as I could reach, but a black bear managed to climb up the tree, and reach out far enough to use its powerful paw and sharp claws to rip the dry bag away from the heavy-duty nylon webbing sealing the bag. Black bears (Ursus americanus) are the most abundant and widely distributed of the three species of North American bears. An estimated 100,000 black bears inhabit Alaska. The black bear is the smallest of the North American bears. Adults stand about 29 inches at the shoulders and are about 60 inches from nose to tail. Males are larger than females, and weigh about 180-200 pounds in the spring. They are considerably lighter when they emerge from winter hibernation and may be about 20 percent heavier in the fall when they’re fat. Black bears can vary in color from jet black to white. Black is the color encountered most frequently across the state, but brown or cinnamon-colored black bears are sometimes seen in Southcentral Alaska and on the southeastern mainland. Cinnamon-colored black bears are also common in Alaska’s Interior. Some bluish-colored bears called glacier bears may be found in the Yakutat area and in other parts of Southeast Alaska. Black bears often have brown muzzles and some also have a patch of white hair on their chest.<br />
Black bears are most easily distinguished from brown bears by their straight facial profile and their claws, which rarely grow more than 1 ½ inches in length. Black bears have adequate sense of sight and hearing, but have an outstanding sense of smell.
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  • There were two dry docks that we used in Petersburg: this one and one in the Old Harbour right in front of the Harbour Master's office, where we were in full view while docking her, and scrubbing and painting her hull, so we preferred to be out of public view at this one.
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  • This was one of my favourite campsites. It is directly opposite the native town of Angoon, where I often used to catch the ferry to from Petersburg to start my kayaking trips in the summer. I then usually had a relatively easy crossing to get here. To the right and south of the photo is Peril Strait, which is a narrow passage that leads to Sitka and the Pacific Ocean. Offshore is the submerged Morris Reef, which was one of the regular feeding places for bubble net feeding humpback whales, which were usually the ones that I dubbed "the Famous Five". The converging currents there create strong upwellings and choppy water that made the conditions difficult at times. It was a great campsite because it has a beaches facing north and south with a small causeway leading to a small islet that was cut-off at high tide. It made it easier for me to land  depending on which way the wind was blowing. The islet looks odd in this photo because half of the trees burnt down one summer. I was paddling across Chatham Strait and could see smoke belching from the islet that was such a special lookout point for me. As soon as I landed I found a big empty plastic oil drum on the beach and used it to go back and forth with water to make a fire break to save half the islet. But it was still upsetting for me when I was sitting next to my campfire in the evening watching one tree after another crashing down on the other side, sending up fireworks of glowing embers in the night sky. It was a really dry summer that year and small islands without any groundwater are particularly vulnerable to slow burning fires smouldering in the tinder-dry forest litter. In the foreground is a rudimentary totem and circle of log seats that some Tlingit native people from Angoon must have carved. I had been coming to this campsite for a few years, and was pleasantly surprised to find these here one summer, and they added more unique character to this campsite, as well as the islet with half its trees gone.
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  • Shortly after arriving on Mull I experienced some of the wettest and windiest conditions that I have ever experienced anywhere, and that is saying something! I didn’t know it at the time but it was actually the tail end of the infamous Hurricane Katrina. I was still using an old tent that I had used for over 20 years, and when I bought it in Seattle it was one of the most advanced, extreme condition tents available, with its 2 walls connected, and just one main sturdy staking point at each end making it quicker and easier to erect. It was called the “Omnipotent”, and had been tested in high winds in Antarctica, but now that it was 20 years old it was completely “Impotent” in the assault of wind and rain that it was subjected too. It could just about withstand the strong gusts of wind but not the torrential rain, and my tent became flooded, and my equally ancient down sleeping bag rendered into a big bag of soggy porridge. I abandoned my tent and sought refuge in the village hall, where I was able to hang all of my wet gear up to dry. Some of the residents that I spoke to were surprised that I had been camping out in such severe weather conditions and informed me that it was the most rainfall that they could recall in living memory. Once I had dried all my gear out I pitched my tent on a designated camping area overlooking the harbour, which even had the considerate luxury of propane CO2 burners for trapping the bothersome midges. I wasn’t quite sure what it was until I saw the clear receptacle full of midges packed into a dense black cake of their minute bodies. I have forgotten to mention them up until now but they are undoubtedly the living and biting scourge of camping in Scotland. Fortunately it was usually windy enough to keep them away for the majority of the time that I was there, but I do remember on some occasions, particularly on Lunga, that I was glad that I had a head-net to wear.
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  • When we first bought the sailboat from the builder, a highly skilled English shipwright called Jim, he had painted the deck with black bitumastic paint as a drastic last resort to stop the mahogany deck leaking. It worked but created such a horrible mess on our hands and clothes, or anything that came into contact with it so we had to bite the bullet and scrape it all off, and what a horrible job that was! We then had to recaulk it in the old traditional way, and seal it with sealant using a sealant gun, which was also a horribly messy job. It was the first time that I had done anything like that before. The final sealing with sealant wasn't very successful because the seams opened up so much in hot dry weather, and the deck always leaked to some degree in different places. Apparently mahogany isn't the ideal choice for decking because it shrinks and swells too much.
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  • This natural spring was the first water that I had encountered since I left La Paz. There was a small trickle of water from above this pool and I had one of the most heavenly showers ever in that most welcome oasis. It felt strange to see so much lush greenery and living creatures after so many miles of dry arid coastline. I have always been a dog lover and throughout my travels I have befriended dogs, usually by feeding them and showing them some unfamiliar kindness. I teamed up with a dog from the ranch and he accompanied me on a hike up the rocky canyon, where I had to traverse one large boulder after another and often have to help my canine friend along the way. He stayed with me and slept at my camp with me right up until when I left. It had been nice to have a loyal companion for a few days but sad to watch him wandering along the shoreline rather disconsolately as I paddled away.
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  • After the unforgettable rigours of my crossing from Ardnamurchan to Muck, the relatively short passage to the next island of the Small Isles, Eigg, was relatively comfortable. It is the second largest of the four islands with an area of 31 km2 (12 sq mi), 9 km (5.6 mi) long from north to south, and 5 km (3.1 mi), with a population of about 50. The main settlement on Eigg is Cleasdale, a fertile coastal plain in the north west. It is known for its quartz beach, called the “singing sands” because of the squeaking noise it makes if walked on when dry. The centre of the island is a moorland plateau, rising to 393 metres (1,289 ft) at An Sgurr, a dramatic stump of pitchstone, sheer on three sides.<br />
I landed on the south of the island on a beach near the ferry jetty at Galmisdale where there is a sheltered anchorage for boats, and a new building near the jetty, housing the post office, shop, craft shop, café, restaurant and bar, and of great benefit to me, toilet and shower facilities that are open 24 hrs a day. This modern and welcoming building near the ferry jetty gives a good indication of how important tourism is to the local economy of Eigg, especially during the summer months, and it was a welcome haven for me whenever I was in need of some extra treats during the time that I was camping on the island. At first I camped behind the beach in Galmisdale Bay, and then I paddled around the rugged and steep east coast to find a place to camp with more solitude.
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  • After the unforgettable rigours of my crossing from Ardnamurchan to Muck, the relatively short passage to the next island of the Small Isles, Eigg, was relatively comfortable. It is the second largest of the four islands with an area of 31 km2 (12 sq mi), 9 km (5.6 mi) long from north to south, and 5 km (3.1 mi), with a population of about 50. The main settlement on Eigg is Cleasdale, a fertile coastal plain in the north west. It is known for its quartz beach, called the “singing sands” because of the squeaking noise it makes if walked on when dry. The centre of the island is a moorland plateau, rising to 393 metres (1,289 ft) at An Sgurr, a dramatic stump of pitchstone, sheer on three sides.<br />
I landed on the south of the island on a beach near the ferry jetty at Galmisdale where there is a sheltered anchorage for boats, and a new building near the jetty, housing the post office, shop, craft shop, café, restaurant and bar, and of great benefit to me, toilet and shower facilities that are open 24 hrs a day. This modern and welcoming building near the ferry jetty gives a good indication of how important tourism is to the local economy of Eigg, especially during the summer months, and it was a welcome haven for me whenever I was in need of some extra treats during the time that I was camping on the island. At first I camped behind the beach in Galmisdale Bay, and then I paddled around the rugged and steep east coast to find a place to camp with more solitude.
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  • Muskeg is an acidic soil type common in Arctic and boreal areas, although it is found in other northern climates as well. Muskeg is approximately synonymous with bogland, but "muskeg" is the standard term in Western Canada and Alaska, while 'bog' is common elsewhere. The term became common in these areas because it is of Cree origin; maskek meaning low-lying marsh.<br />
Muskeg consists of dead plants in various states of decomposition (as peat), ranging from fairly intact sphagnum moss, to sedge peat, to highly decomposed humus. Pieces of wood can make up five to 15 percent of the peat soil. Muskeg tends to have a water table near the surface. The sphagnum moss forming it can hold 15 to 30 times its own weight in water, allowing the spongy wet muskeg to form on sloping ground.Muskeg forms because permafrost, clay or bedrock prevents water drainage. The water from rain and snow collects, forming permanently waterlogged vegetation and stagnant pools. Muskeg is wet, acidic, and relatively infertile, which prevents large trees from growing, although stunted lodgepole pine, cottonwood, some species of willow, and Black Spruce are typically found in these habitats. It needs two conditions to develop: abundant rain and cool summers. A dead plant that falls on dry soil is normally attacked by bacteria and fungi and quickly rots. If the same plant lands in water or on saturated soil, it decomposes differently. Less oxygen is available under water, so aerobic bacteria and fungi fail to colonize the submerged debris effectively. In addition, cool temperatures retard bacterial and fungal growth. This causes slow decomposition, and thus the plant debris gradually accumulates to form peat and eventually muskeg. Depending on the underlying topography of the land, muskeg can reach depths greater than 30 metres (100 ft).
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  • In the early 90s I bought a new kayak; a small double kayak that would enable me to carry more supplies and take anybody out with me if I ever wanted to. The French Nautiraid Raid double kayak is designed to have the versatility of being paddled well as a large capacity single kayak as well as a double. I ordered it from my regular supplier of kayak gear in Sitka, Baidarka Boats, and it was delivered to Tenakee Springs. At that time I was also using an old pilot boat, “Selena”, that I had bought with the help of a natural history filming company that I was going to do some work for, but it never really worked out, and my filming career was very short-lived. Although I had progressed to using a larger kayak it was still a challenge to get everything in, including myself. The two clear containers strapped above the blue dry bag on the bow are my mobile “garden” in which I grew bean sprouts. The wheels strapped to the deck are for a kayak cart that didn’t survive very long. I had always used two polystyrene crab-pot floats strung on rope as rollers to haul my kayak up and down the rocky beaches. I discovered very few sandy unobstructed beaches in Southeast Alaska to make launching and landing any easier. Packing and launching, and then beaching and unloading was always time-consuming especially when I was either impatient to get underway, or tired from a hard day’s paddling and just wanting to make camp, a fire, cook dinner and sleep.
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  • It continued to breach for quite some time after that shock. To this day I wonder if that whale had intentionally turned back towards me, and deliberately breached so close to me just to give me a warning, or an early-morning surprise.<br />
Later that afternoon I was taking a siesta with my feet dangling over the sides of my kayak, surrounded by whales and with my freshly dried camera on my lap, when I was rudely awakened by another icy-cold shower. This time it was a mischievous calf that had crept up behind me and flicked the water onto me with its flukes. But this time I had an audience because there was a cruise ship within viewing distance, and I heard someone who observed that I was drying my camera: little did they know that it was the second time that same day!
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  • It is a deciduous shrub growing to 4-metre (13 ft) tall with bright green shoots with an angular cross-section. The flowers are small bell-shaped yellow-white to pinkish-white with pink. The fruit is an edible red to orange berry. It can produce prodigious quantities of fruit when it gets enough sun. It grows as an understory plant, thriving on decaying woody material in the soil. Often you’ll see them growing out of the top of rotting stumps, feeding on the remnants of old timber. The bushes will tolerate rather deep shade, but under those conditions they tend to be somewhat spindly and don’t produce much fruit. This was my favourite berry to make into a sauce to have with my multi-grain pancakes nearly every morning to fuel me up for a long hard day kayaking with the whales. It has a very distinctive tart taste that makes excellent jam and jelly. They weren't as widely available as blueberries so I always tried to remember where the best patches were located, and this was the best patch near one of my regular campsites at Point Hayes in Chatham Strait. Indigenous peoples of North America found the plant and its fruit very useful.The bright red, acidic berries were used extensively for food throughout the year. Fresh berries were eaten in large quantities, or used for fish bait because of the slight resemblance to salmon eggs. Berries were also dried for later use. Dried berries were stewed and made into sauces, or mixed with salmon roe and oil to eat at winter feasts.
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  • Between mid-November and March is when moose typically lose their antlers; younger moose keep their antlers until later in the winter and it is usually only two year old moose that may still be adorned with their antlers come March. Moose are the largest living member of the deer family (Cervidae) and fittingly bear the largest set of antlers. Moose antlers are usually paired and shaped like the palm of a hand with outstretched fingers, thus the expression palmate. After a male moose reaches one year of age he starts to grow antlers that increase in size becoming more elaborate with more points and heavier for each new set of antlers he grows until he reaches his prime. After a male (Bull) moose reaches his prime the antlers start to recede each year until the moose dies. Every year the cycle is the same. In the spring antlers begin to grow from the skull covered with a tissue called “velvet”. By September the growth has completed and the velvet dries and falls off. Moose will often aid the removal of the velvet by rubbing their antlers on trees and shrubs (on occasion they’ll eat the velvet too!). The continuous rubbing on trees, combined with the dried blood and dirt will give the Moose Antlers the brown colour in the fall. They do not serve a useful purpose until the fall and during the mating season (called the Rut).<br />
This was during one of my best winter experiences in Southeast Alaska. There was such a great feeling of wildness and solitude up in Adam's Inlet. Very few boats go right up into Glacier Bay during the winter, and certainly not deep into Adam's Inlet. It was so peaceful up there in winter. It has always been my dream to spend a whole winter camped with the moose and wolves up Adams Inlet.
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  • Inside the protective barrier of the islands and coral reefs there was a beautiful tranquil lagoon. Beyond the tranquillity the Indian Ocean was still hurling waves and creating explosions of spray. I wanted to investigate the biggest breaks on a huge outcrop of bare rock on the outer side of the islands. I clambered up on to the rock and watched the massive swells that had travelled thousands of miles across some of the most tempestuous seas on the planet colliding with a boulder the size of a house. It was an awesome spectacle of the power of the ocean. I took some dramatic photographs but wanted to capture the perfectly timed moment of maximum impact. I dashed out onto the rock to a position that I thought was out of reach of the waves and quickly retreated to avoid the spray. They seemed to be consistently hitting a maximum height but all of a sudden a monster wave crept in unnoticed from a slightly different angle and hit me from the side. I spun around to face it and was engulfed in a surging mass of energised water; it felt like being hit by a car! I was swept off my feet and desperately tried to arrest my slide towards the foaming cauldron below, and to protect my camera. I just managed to save myself from what could have been a desperate plight if I had been swept into the sea. I felt pain, and the first thing that I noticed was that my arm was badly scraped; then I could see that I was standing in a pool of blood. I lifted my foot up and winced at the sight of a huge gash; it was very painful and I couldn’t stand on it. The infected sores on my shins and feet were still causing me some discomfort, especially at night. I wasn’t looking forward to going to bed that night because I wasn’t expecting to be able to find any comfortable positions. When I hobbled back to camp I cleaned and dried my camera and lens, but that camera body and my essential wide-angle zoom lens were now out of commission.
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  • Duncan Murrell’s Klepper Aerius 1 folding kayak and gear at the start of a kayaking trip, Angoon, Admiralty Island, Southeast Alaska, USA.<br />
<br />
My partner and I eventually separated and I had one last fantastic summer alone cruising around Southeast Alaska with “Avalon” and my Klepper folding kayak. After that I just used my kayak and took everything that I needed to travel around with the humpback whales and camp out for many weeks alone in the Alaskan wilderness. It became a big challenge to be able to pack so much food and equipment in drybags into and onto my small folding kayak; everything had its place in the intricate jigsaw puzzle. Packing the kayak was always a chore but a necessary one to enable me to have so much freedom all summer. I developed a good system for taking the right dried food along with a certain amount of fresh food that could be hung up in the trees and eaten in the right order. That was supplemented with a growing knowledge of wild food that could be harvested from the beaches and the forest.
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